There’s something powerful that happens when food is grown just steps away from where it’s cooked. You can feel it in the air. You can smell it. You can taste the difference before the first bite even reaches your mouth. For years now, I’ve been building something quietly in the background—on our farm, in our greenhouse, and in my kitchen. And next year, I’ll be launching it fully. It’s called Eat With Me in the Greenhouse. But before that, I’ll be hosting one small trial event this season....

There’s a strange reality we’re all living in right now. Someone can point a camera at their face, put on makeup, show an outfit of the day, or film themselves eating a dozen donuts for breakfast—captioned something like “this is what I eat as a fatty”—and reach millions of people. Not just reach them… influence them. Build a brand. Make millions of dollars. And honestly? It’s hard not to feel frustrated watching it unfold. Because on the other side, there are people quietly doing the real...

Becoming the Wellness Farmer and Living a Life of Impact” Cindy Mueller passed peacefully in her sleep in her late nineties, leaving behind a life that inspired countless people to reclaim their health and take control of their well-being. Years earlier, she had been inspired by a Mel Robbins podcast featuring Stanford professors, which challenged listeners to design their lives by imagining the legacy they wanted to leave. Taking that lesson to heart, Cindy wrote her own obituary decades...